“Eat food, not too much, mostly plants” 

Michael Pollan, author of “Food Rules”

Eating healthy and delicious is a very important part of our farm life.

That is why the farm kitchen is one of the most vibrant and pleasant places to be in our farm.

Cooking and preparing food is a way to honor the bounty and beauty that we receive from mother earth and eating is the way we commune with nature.

For many years we have had a mostly vegetarian or plant-based diet. And we can’t tell you enough of the health benefits of this diet that has become a lifestyle, full of healthy habits that we would love to share with you any time.

Please get inspired by the recipes above and feel free to contact us to add a recipe, share tips or ask for inspiration to prepare delicious meals with the ingredients in your weekly CSA share.

 

Buen provecho! Bon appetit! Good eats!